{"version":"1.0","provider_name":"New Balkan Cuisine","provider_url":"https:\/\/newbalkancuisine.com\/en\/","author_name":"Nemanja Papi\u0107","author_url":"https:\/\/newbalkancuisine.com\/en\/author\/nemanja\/","title":"Menu March 2019 - New Balkan Cuisine","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"sMDjTnUp2s\"><a href=\"https:\/\/newbalkancuisine.com\/en\/menu-march-2019\/\">Menu March 2019<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/newbalkancuisine.com\/en\/menu-march-2019\/embed\/#?secret=sMDjTnUp2s\" width=\"600\" height=\"338\" title=\"&#8220;Menu March 2019&#8221; &#8212; New Balkan Cuisine\" data-secret=\"sMDjTnUp2s\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/newbalkancuisine.com\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/newbalkancuisine.com\/wp-content\/uploads\/2019\/03\/Iris-Mart-20193183-1200x800.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Cream cheese, Garlic chips Veal heart, Rosehip gel, Olive, Thyme espuma Chesse from Kosmaj mountain, Pear, Cherry bombone Jerusalem artichoke cream, Popcorn foam Leek, White wine sabayon Pork belly, Blackthorn glaze, Halva foam, Celery, Chard Chard in crispy shell, Sour creme, Fig-Laurel gel Cauliflower, &#8220;Mlinci&#8221; Parsnip, White chocolate &#8220;Sal\u010di\u0107i&#8221;, Vanilla and kaymak cream, Raspberry"}